Here you'll find delicious recipes for any occasion. The perfect recipe is just minutes away!

Tabletop S’mores #CookoutWeek

Tabletop S'mores from ChefSarahElizabeth.com

Goodness gracious – s’mores! If nothing else, summertime is for s’mores, isn’t it?! I happen to enjoy them year round, but they seem to be in peak season during the summer. I guess it has to do with all the campfires and beach bonfires.

Tabletop S'mores from ChefSarahElizabeth.com

Well, I can’t just be waiting around for a beach day or a camping trip to enjoy a s’more. I need one when I need one! I often make stovetop s’mores at home when I get the hankering. I have even done living room culinary torch s’mores which my husband wasn’t too thrilled about… safety or whatever.

Tabletop S'mores from ChefSarahElizabeth.com

We don’t have a fire pit in our backyard, which is definitely something we need to remedy! So I thought it would be fun to have mini fires on the table for tabletop s’mores. I always have a few sternos lying around which got me to thinking I could roast marshmallows over those. Thennnn I started wondering what a sterno is actually made of and if I would want my food touching that flame. See? I am concerned with safety sometimes (David!). So off to Google I went!

Tabletop S'mores from ChefSarahElizabeth.com

It turns out I am not the first one to have this brilliant idea, and Sterno has answered the call with these cute little s’mores pots. They even have an entire adorable contraption to have your own tabletop s’mores. I wanted to make my little fires look like actual mini campfires, so I foraged in the forest of my backyard for sticks. I knew they would burn, but what I did not know was that they would immediately burst into flame! Check out that mini campfire! It lasted about 5 minutes before the sticks were ashes and we were left with just the sterno, but it was a fun five minutes!

Tabletop S'mores from ChefSarahElizabeth.com

At least I got a few photos of my adorable mini campfire. These tabletop s’mores were fun to put together and fun to enjoy. Abby told me this was the best photoshoot I’ve ever done! Haha nice.

Tabletop S'mores from ChefSarahElizabeth.com

Don’t forget – this week is #CookoutWeek and we have a fabulous giveaway for you! Tell me in the comments below: How many marshmallows do you use per s’more?! I am a firm believer that each s’more must contain 2 heavily roasted marshmallows.


Tabletop S'mores from ChefSarahElizabeth.com

Tabletop S’mores

Ingredients

  • graham crackers
  • chocolate
  • marshmallows
  • skewers
  • Sterno S'mores Heat

Instructions

  1. Place the graham crackers and chocolate on a platter for everyone to serve themselves.
  2. Skewer the marshmallows and set in a glass or on a platter.
  3. Place the sterno in the center of the table - away from anything flammable - and light. The sterno will burn for about 45 minutes. It does not have a visible flame, so use extreme caution and watch children closely!
  4. Roast marshmallows, and sandwich between 2 graham cracker squares with chocolate.
By on June 29th, 2017

24 thoughts on “Tabletop S’mores #CookoutWeek”

  1. Table top camp fires! What a great idea! This would a be a heck of a lot easier than building a large campfire. .. trying to find enough kindling can be tough in town!

    Reply
    • Sweden hett#&8230;Siering here and is amazed by the huge weight you´re pushing up and pushing yourself to the limit. So inspiring to be a part of.Clearly you´ve put on some serious mass to your triceps and front delts – can the progress be a result of this latest challenge?And, 405 is no longer without reach – that´s for sure, it´s right behind next corner what it looks like after seeing this video. Awesome Kevin!! =)// Jimmy from Sweden

      Reply
  2. It might be just me, but I must say I had no idea what s’mores were until I started blogging, since in the UK this amazing treat is not at all familiar. I know, we are missing out bit time. This is such a great way of having a fun time. Brilliant!

    Reply

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Skip to Recipe