Ruby Red grapefruits combine with sparkling rosé wine and dry gin to create a pretty-in-pink cocktail. This grapefruit gin spritz is perfect for Valentine’s Day, Galentine’s Day, or just any fabulous occasion asking for a splash of pink! This grapefruit gin spritz is in support of the Good Cookie Food Blogger Valentine’s Day fundraiser to […] Read more…
Maple syrup gets spiced up and tossed with the season’s best produce in this Winter Fruit Salad. You’ll be seeing this at meal time all winter. This recipe is part of our Thank You Mr. Falker menu for Family Dinner Book Club. Check it out, and create your own special memories. Cinnamon is the top […] Read more…
A family dinner menu to accompany the children’s classic Peter Pan by J.M. Barrie. This year, our Family Dinner Book Club theme is Books and Movies Through the Ages. This month is the 1910s with Peter Pan by J.M. Barrie. Growing Book By Book has a booklist and conversation starters for you. Sunny Day Family created a cute craft […] Read more…
A family dinner menu taken from 1900s Kansas to accompany the children’s book The Wonderful Wizard of Oz by L. Frank Baum. This year, our Family Dinner Book Club theme is Books and Movies Through the Ages. We’re kicking things off this month in the 1900s with Dorothy and friends in The Wonderful Wizard of […] Read more…
A family dinner menu that combines Haitian classics with New York favorites. This menu accompanies the children’s book Calling the Water Drum by LaTisha Redding. This month’s Family Dinner Book Club is about kids in crisis. Our lead book is Calling the Water Drum by LaTisha Redding. Go check out Growing Book by Book for a full reading […] Read more…
Diri Kole, aka Red Beans and Rice, is the national dish of Haiti. This version is just as creamy and comforting, with a little less spice, and the addition of shrimp. This recipe is part of our family dinner book club menu for Calling the Water Drum, which is based on the life of a […] Read more…
Bagels and Lox is a New York classic that is now celebrated throughout America… and its. not. very hard. to see whyyyyy… No this Bagels and Lox Platter is not strong like Gaston, but it sure is fun to put together and consume. This recipe is part of our family dinner book club menu for […] Read more…
Beef Muchomo is a classic Uganda street food. Make this specialty at home for any backyard get together. Beef Muchomo takes the simplest cut of beef and transforms it into something succulent, tender, and full of flavor. It is quickly seared on the grill and then finished low and slow in the oven. It has […] Read more…
This month’s Family Dinner Book Club is about education and literacy. Our lead book is Beatrice’s Goat by Page McBrier. Go check out Growing Book by Book for a full reading list, conversation starters, and family service project ideas. Then head over to Sunny Day Family for a family activity. Beatrice’s family is gifted a goat that they are are […] Read more…
A comforting family dinner menu to accompany the children’s book Junkyard Wonders by Patricia Polacco. This month’s Family Dinner Book Club is about bullying. in conjunction with National Bullying Prevention Month. Our lead book is Junkyard Wonders by Patricia Polacco. Go check out Growing Book by Book for a full reading list, conversation starters, and family service project […] Read more…