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Sugar Plum Baked Brie

Sugar Plum Baked Brie! OMG guys. If this isn’t the fancy recipe of the season then I don’t know what is.

Sugar Plum Baked Brie recipe from

Visions of sugar plums danced through their heads… and so did brie because who’s head is ever devoid of cheese?!

Welcome to Day 5 of the Fourth Annual 12 Days of Christmas Series!

DIY Christmas Ideas and Recipes you can use this year! DIY Christmas Decor and Games Ideas #12daysofChristmas

We have teamed up with 50 plus bloggers to bring you oodles of DIY Ideas and Recipes to make your holiday season merrier. There are 12 different posts in the series and we have spread them out over a four week period with three posts per week. Now is the time to subscribe!

GO HERE for the complete list of Dates and Topics plus a collection of most popular holiday ideas including ornaments, games, recipes and more from all 50 plus talented bloggers!

In case you missed them, here are the days we’ve already covered:
Day 1: DIY Wreath – Cranberry Brie Wreaths
Day 2: DIY Gifts – Savory Maple Nut Brittle
Day 3: Christmas Countdown Calendar
Day 4: Kids Crafts – Melted Snowman Pie

It’s Day 5 and we are sharing Holiday Party Food Ideas!

Okay so about this fancy party food recipe! Brie makes an appearance at every holiday gathering because it is so fancy and friends with everybody. You can totally use camembert for this, too! I did in one of my tests (and I think I might have liked it even better than the brie shhh). Sugar Plum jam is something I found at Trader Joe’s, so get your hands on a jar of that if you can, but it’s okay if you can’t because I have my own recipe for Sugar Plum Jam down below! Gussy up the baked brie with some arugula, prosciutto, and pecans and you’re well on your way to being the hostess with the mostess. Serve with a perfectly crusty-chewy baguette or your favorite crackers.

Sugar Plum Baked Brie recipe from


Scroll down for many more Holiday Party Food Ideas for your holiday season!

7 thoughts on “Sugar Plum Baked Brie”

  1. Your food ideas for the holidays are great. You are making your audiences’ Christmas more than the ordinary. Apart from the fact that they are delicious, they are just so colorful in the eyes and joyous in everyone’s heart.


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