My best friend turned 30 and you know what that means! Party time! She loves rosé, but didn’t want to make a big huge deal out of her birthday. So rosé was the theme of the evening, and gold is just such a nice complement to pink, so there we go. We set up a pretty rosé bar complete with this fancy floral ice bucket you see pictured, and some single rose petals inside ice cubes.
Elyse had never had frosé (gasp!) so of course I made a large batch… that we ended up not sharing with the rest of the party. She served pita wraps from her favorite Greek spot along with all the typical mediterranean accompaniments. I made a tiramisu and a cheesecake for dessert. We had a great low key time with her family.
For your next big bash make sure you stop and sip the rosé!
Let's Eat!
Sign up to get the latest theme menus, cocktails, and recipes.
1 thought on “Pink and Gold Rosé Bar”