food n flix

To Kill a Mockingbird dinner menu from ChefSarahElizabeth.com

To Kill A Mockingbird – Food n’ Flix Club

This month’s Food n’ Flix pick is To Kill A Mockingbird and is hosted over at Eliot’s Eats. I remember reading To Kill a Mockingbird in… I wanna say Jr. High, and my mom read it at the same time. She fell in love with it, or maybe she had previously read it and already […] Read more…

Oven Ribs fron ChefSarahElizabeth.com

Oven Ribs – Friday Frenzy Episode 11

I love to eat pigs, and I love to eat them slathered in homemade BBQ sauce! I have my own favorite that I use on my slow cooker pulled pork, and it works perfectly on these oven ribs, too. Don’t have a smoker? No problem! Ribs cooked in the oven come out just as fall-off-the-bone […] Read more…

The Bitter Astronaut from ChefSarahElizabeth.com

The Bitter Astronaut

This month’s Food ‘n Flix Club is hosted by A Day in the Life on the Farm and the selection is The Martian starring Matt Damon. I was torn about this movie selection because I started reading the book a while ago, but never finished. I prefer to read books before watching their movies. I […] Read more…

Butter-Poached Turbot recipe from ChefSarahElizabeth.com

Butter Poached Turbot – Burnt – Food ‘n’ Flix

Butter-Poached Turbot with Cayenne Mushrooms, on a bed of seasonal roasted vegetables, topped with a sunny side up egg and micro greens. This is my first contribution to Food ‘n’ Flix, a monthly party where we all watch the same movie and then make a dish inspired by the film. The movie for November is […] Read more…