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Poached Pear Salad recipe from ChefSarahElizabeth.com

Poached Pear Salad – Coffee Klatch

Coffee Klatch: a social gathering for conversation while drinking coffee. Let’s drink delicious coffee and gab about our lives! Our current topic is Gilmore Girls as we are re-watching the entire series leading up to the release of A Year in the Life on Netflix! This week’s recipe is inspired by the Four Thanksgivings episode. […] Read more…

Biscuits and Sausage Gravy recipe from ChefSarahElizabeth.com

Biscuits and Sausage Gravy

Do you know how difficult it is to find a good sausage gravy in Southern California? It is nearly impossible. Most places that offer biscuits and gravy serve a simple country gravy. Which is completely fine and tasty, but sausage makes that country gravy something magical. Every place David and I have found that says […] Read more…

Smashed Cheeseburger from ChefSarahElizabeth.com

Smashed Cheeseburger – Coffee Klatch

Coffee Klatch: a social gathering for conversation while drinking coffee. Let’s drink delicious coffee and gab about our lives! Our current topic is Gilmore Girls as we are re-watching the entire series leading up to the release of A Year in the Life on Netflix! Gilmore Girls Season 1 Episode 15 through Season 2 Episode […] Read more…

Bacon Drippin Parmesan Fries

Bacon Drippin Parmesan Fries

My grandmother was from Oklahoma, and like any good southern girl she knew all about frying things in bacon drippins. She used to cut up apples and fry them in bacon drippins. So good! I have taken to baking bacon instead of frying it because I can cook more at a time with less mess […] Read more…

Coffee Klatch from ChefSarahElizabeth.com

Coffee Klatch

Coffee Klatch: a social gathering for conversation while drinking coffee. Two years ago, I binge-watched Gilmore Girls on Netflix and simultaneously became addicted to coffee. Prior to that I had never been much of a coffee drinker. I would have my weekly Starbucks caramel macchiato, the occasional bottled frappuccino, or the when-in-Rome espresso. I didn’t […] Read more…

Cherry Hazelnut Biscotti recipe from ChefSarahElizabeth.com

Cherry Hazelnut Biscotti

“I’m deciding between cantucci and tiramisu for Friendsgiving dessert.” “I have never heard of cantucci.” “It’s biscotti.” “Oh… aren’t biscotti just hard cookies that are difficult to eat?” “You’re supposed to dip them in coffee.” “Nobody ever told me that!” Real life conversations between my husband and myself. I have been reminiscing hardcore about my […] Read more…

Fairy Ballerina Birthday Party from ChefSarahElizabeth.com

Fairy Ballerina Party

I recently shared with you a Ballerina Party that was full of pink and tutus. This Birthday Girl wanted a ballerina party, but Mom wanted a fairy party. So we combined the two. The very talented Elyse created a Fairy Ballerina character to grace the invitations and pop up here and there throughout the party. […] Read more…

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