blog

Sourdough Waffles

Jenn, one of my best friends in the whole world, had a jonesing for sourdough waffles one day. She had gone to Las Vegas with her hubby and ate breakfast at a fancy little bistro where she dined on sourdough waffles served with vanilla bean butter and fresh strawberries. She had been wanting to go […] Read more…

Sourdough Boule

Before Thanksgiving I told you about the other November holiday: Doughvember.   I made my sourdough boule.  I got my sourdough starter rehydrated (a process that took three days).  By the time I got around to actually making the dough I became very busy in my personal life.  Everyone gets busy this time of year, so […] Read more…

Happy Thanksgiving

I was talking to my mom the other day about life, and how it doesn’t always turn out the way we planned. She talked about being thankful for what we do have and looking at our lives in a different way. She referenced the film Under the Tuscan Sun. If you haven’t seen it, you […] Read more…

Doughvember

The month of November has been dubbed “Doughvember” by the lovely ladies over at Pinch My Salt and Salty Seattle.  They have each created their own sourdough starters and, along with much of the blogosphere, have been creating scrumptious sourdough recipes and sharing them with us all. I am finally joining the party!  Remember when […] Read more…

Roasted Cauliflower

  I’ve been sick for the last week and haven’t felt up to doing much of anything. Including cooking or cleaning. My kitchen is a pigsty and the rest of my apartment is about the same. I did a load of dishes the other day and was completely worn out by the time I finished. […] Read more…

French Onion Soup

Well. Fall finally fell. I am so excited! I love, love, love this weather! I have been waiting for months (and was starting to get cranky about it) for these lovely grey skies, dropping temperatures, and moisture falling from the sky. What’s that? Oh yeah, I live in Southern California. Who knows if fall will […] Read more…

Crab Cakes

I love crab cakes. I order them whenever I see them on the menu. Crab is probably my favorite seafood and, really, what can’t be improved by frying? It is a delicate flavor that can be just as easily enhanced or disguised. I have had amazing crab cakes and I have had crab cakes that […] Read more…

Larry

This was written on Tuesday afternoon, August 30th, 2011.  I sometimes write just to write, just for myself.  After a few days of thinking about Larry I decided to share what I knew of him and how he touched my life. — I’m sitting in my living room having just gotten off the phone with […] Read more…

Watermarc

Like most restaurants in Laguna Beach, Watermarc is classy, trendy, and tiny. I wondered upon entering the establishment if they would in fact be able to accommodate my party of eight. We had an 8:30 reservation on a Friday night, and when we walked in there appeared not to be one empty seat in the house. They in fact […] Read more…

Happy Father’s Day

My dad lives 2000 miles away from me now, but there is still so much of him right here with me everyday. Of his four children, I am the only girl. A fact I love. My dad is very creative. He can draw, paint, write jokes, teach himself to play instruments, and do magic. My […] Read more…

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